Easy chocolate molten cakes, also known as chocolate lava cakes or chocolate fondant, are a decadent dessert that features a gooey, chocolatey center surrounded by a fluffy cake exterior. They are simple to make and perfect for indulging in a rich and satisfying chocolate treat. Here’s the recipe:
Preparation time: 15 minutes
Cooking time: 12-14 minutes
Ready in: 30 minutes
Ingredients:
- 1/2 cup (1 stick) unsalted butter
- 4 ounces (113g) semisweet or bittersweet chocolate, chopped
- 1 cup (200g) powdered sugar
- 2 large eggs
- 2 large egg yolks
- 1 teaspoon vanilla extract
- 1/2 cup (60g) all-purpose flour
- Pinch of salt
- Optional: Cocoa powder or powdered sugar for dusting
- Optional: Vanilla ice cream or whipped cream for serving
Instructions:
- Preheat your oven to 425°F (220°C). Grease 4 to 6 ramekins (4-ounce size) with butter and dust them with cocoa powder or powdered sugar, tapping out any excess.
- In a microwave-safe bowl or a double boiler, melt the butter and chopped chocolate until smooth. Stir until well combined.
- In a separate mixing bowl, whisk together the powdered sugar, eggs, egg yolks, and vanilla extract until well combined.
- Gradually add the melted chocolate mixture to the egg mixture, whisking continuously.
- Sift in the all-purpose flour and a pinch of salt. Fold the dry ingredients into the wet mixture until just combined. Be careful not to overmix.
- Divide the batter evenly among the prepared ramekins, filling each one about three-quarters full.
- Place the ramekins on a baking sheet and bake in the preheated oven for 12-14 minutes, depending on the size of your ramekins. The edges should be set, but the center should still be slightly soft.
- Remove the molten cakes from the oven and let them cool in the ramekins for a minute.
- To serve, gently run a knife around the edges of each cake and invert them onto serving plates.
- Optionally, dust the tops with cocoa powder or powdered sugar and serve with a scoop of vanilla ice cream or a dollop of whipped cream for a delightful finish.
Easy chocolate molten cakes are perfect for a special dessert to impress your guests or to satisfy your chocolate cravings. The warm and gooey center makes them an absolute treat, and they are sure to be a hit at any dinner party or celebration. Enjoy these delectable chocolate molten cakes straight from the oven for the ultimate indulgence.
