Salted Chocolate & Hazelnut Brownies Recipes

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Salted chocolate and hazelnut brownies are a delectable twist on the classic brownie, featuring the perfect balance of rich chocolate, crunchy hazelnuts, and a touch of sea salt for a burst of flavor. Here’s the recipe:

Preparation time: 20 minutes
Cooking time: 30-35 minutes
Ready in: 50-55 minutes

Ingredients:
  • 1 cup (225g) unsalted butter, melted
  • 2 cups (400g) granulated sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup (120g) all-purpose flour
  • 3/4 cup (75g) unsweetened cocoa powder
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup (150g) chopped hazelnuts
  • 1/2 cup (90g) semisweet chocolate chips or chunks
  • Sea salt flakes, for sprinkling on top
Instructions:
  1. Preheat your oven to 350°F (175°C). Grease a 9×9 inch (23×23 cm) square baking pan and line it with parchment paper, leaving an overhang for easy removal.
  2. In a large mixing bowl, combine the melted butter and sugar. Stir until well combined.
  3. Add the eggs, one at a time, and mix well after each addition. Stir in the vanilla extract.
  4. In a separate bowl, whisk together the all-purpose flour, cocoa powder, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients and mix until just combined. Be careful not to overmix.
  6. Fold in the chopped hazelnuts and semisweet chocolate chips or chunks.
  7. Pour the brownie batter into the prepared baking pan and spread it evenly.
  8. Sprinkle a generous pinch of sea salt flakes over the top of the brownie batter.
  9. Bake in the preheated oven for 30-35 minutes or until a toothpick inserted into the center comes out with a few moist crumbs.
  10. Remove the brownies from the oven and let them cool completely in the pan on a wire rack.
  11. Once cooled, lift the brownies out of the pan using the parchment paper overhang and transfer them to a cutting board.
  12. Cut the brownies into squares or rectangles of your desired size.

Salted chocolate and hazelnut brownies are perfect for indulging in a sweet and salty treat. Enjoy them with a scoop of vanilla ice cream or a dollop of whipped cream for an extra delightful experience. These brownies are sure to be a hit with chocolate lovers and will disappear quickly at any gathering or party.

I'm Mageswari, and as a content writer, I specialize in creating content for food blogs. I have always been passionate about food, from trying out new recipes to exploring different cuisines from around the world.

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