Elaneer Shake, also known as Tender Coconut Shake, is a popular and refreshing drink from South India. It is made with the water and flesh of tender coconut, blended with other ingredients to create a creamy and flavorful beverage. Here’s a recipe for Elaneer Shake:
Preparation time: 10 minutes
Ready in: 10 minutes
Ingredients:
- 1 tender coconut (water and flesh)
- 1 cup chilled milk
- 2 tablespoons sugar (adjust as per your taste)
- 1/4 teaspoon cardamom powder
- Ice cubes (optional)
- Sliced almonds or pistachios for garnish (optional)
Instructions:
- Start by cracking open the tender coconut. Drain the water from the coconut into a bowl and set it aside.
- Scoop out the flesh from the coconut using a spoon or knife and keep it ready.
- In a blender, add the tender coconut water, tender coconut flesh, chilled milk, sugar, and cardamom powder.
- Blend everything together until smooth and well combined.
- If desired, add some ice cubes to the blender and blend again for a chilled and frothy consistency.
- Taste the Elaneer Shake and adjust the sweetness by adding more sugar if needed.
- Pour the shake into serving glasses.
- Garnish with sliced almonds or pistachios for a crunchy texture and attractive presentation.
- Serve the Elaneer Shake immediately and savor its refreshing and tropical flavors.
Elaneer Shake is a delightful and nourishing beverage that is particularly enjoyable during hot summer days. It provides hydration and a natural sweetness from the tender coconut, making it a perfect choice for a quick and healthy drink.
