Tandoori Chicken Tacos Recipes

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Tandoori Chicken Tacos are a delicious fusion dish that combines the flavors of traditional Indian tandoori chicken with the fun and portable nature of tacos. Here’s a brief overview of the recipe, including cooking time, preparation time, ready time, and the list of ingredients:

Cooking time: 20-25 minutes
Preparation time: 15 minutes
Ready time: 40 minutes

Ingredients:
  • 2 boneless chicken breasts, cut into small pieces
  • 1/2 cup plain yogurt
  • 2 tablespoons tandoori masala powder
  • 1 tablespoon lemon juice
  • 1 teaspoon ginger-garlic paste
  • Salt to taste
  • 1 tablespoon oil
  • 8 small tortillas or taco shells
  • Sliced onions and tomatoes, for garnish
  • Fresh cilantro leaves, for garnish
  • Lime wedges, for serving
Instructions:
  1. In a bowl, combine the yogurt, tandoori masala powder, lemon juice, ginger-garlic paste, and salt. Mix well to make a marinade.
  2. Add the chicken pieces to the marinade and coat them thoroughly. Let the chicken marinate for at least 30 minutes or refrigerate it for a few hours for better flavor.
  3. Preheat the oven to 400°F (200°C).
  4. Heat oil in a skillet over medium-high heat. Add the marinated chicken pieces and cook until they are browned and cooked through, about 8-10 minutes.
  5. While the chicken is cooking, warm the tortillas or taco shells according to the package instructions.
  6. Once the chicken is cooked, remove it from the heat and let it cool slightly.
  7. Assemble the tacos by placing a spoonful of tandoori chicken onto each tortilla or taco shell.
  8. Garnish with sliced onions, tomatoes, and fresh cilantro leaves.
  9. Serve the tandoori chicken tacos with lime wedges on the side for an extra tangy kick.
  10. Enjoy the flavorful and spicy Tandoori Chicken Tacos!

Note: You can customize the toppings and garnishes according to your preferences. Feel free to add shredded lettuce, cheese, or your favorite sauces to enhance the flavors.

I'm Mageswari, and as a content writer, I specialize in creating content for food blogs. I have always been passionate about food, from trying out new recipes to exploring different cuisines from around the world.

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